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Gruyere-1-pound-by-Gourmet-Food
Gruyere (1 pound) by Gourmet-Food
publisher: Emmi
ASIN: B004U5EJSK
sales rank: 89967
price: $21.54 (new)
Description
The milk for the Swiss gourmet cheese Gruyere is brought to the dairy by the producers, and every delivery is strictly controlled and analyzed. The milk will undergo no thermic treatment until its transformation into cheese. This guarantees the preservation of the flora that gives Gruyere AOC its typical taste. The cheese maker adds the cultures that will mature the milk. Once maturation is achieved, the cheese maker adds the rennet. In the space of 3 or 4 minutes, the contents of the vat totally changes in appearance. A warm odor fills the dairy. After about three months, the Gruyere cheese wheels are transported to a "finishing house" to complete their maturation (several more months are necessary for them to acquire their full flavor). The last stages of the maturation process will continue in the cellars and will last 5-12 months.

Beechers-Handmade-Flagship-Cheese-Gourmet-Food
Beecher-s Handmade Flagship Cheese Full 1 lb Loaf by Gourmet-Food
publisher: Beecher's Handmade Cheese
ASIN: B00ZGSW6OE
sales rank: 318180
price: $59.18 (new)
Description
Produced in America with Pride;Cow's Milk;Firm Texture

Midnight-pound-Gourmet-Food-Cypress-Grove
Midnight Moon (1 pound) by Gourmet-Food by Cypress Grove
publisher: Cypress Grove
ASIN: B0199AWOMS
price: $29.99 (new)
Description
Produced in American with Price;Goat's Milk;Firm Texture;Artisan Cheese

Gourmet-Food-Ptit-Basque-by
P-tit Basque by Gourmet-Food
publisher: Istara
ASIN: B0039PZDVY
sales rank: 67240
price: $25.99 (new)
Description
P'tit Basque is a French sheep's milk cheese that has been around for only a little longer than 10 years; since 1997. P'tit Basque is sometimes compared to a Manchego, the great Spanish sheep cheese, but the similarities seem to limited to the rinds basket-weave markings. P'tit Basque, indeed a small cheese compared with its famous French cousin Ossau-Iraty, weighs only 1.5 pounds. This cheese is made with pasteurized sheep's milk, has a semi-soft, moist and pale interior. The cheese's aroma is that of brown butter and caramel. The flavor is creamy and sweet with some saltiness, much softer than the Manchego or the Ossau-Iraty. P'tit Basque can be enjoyed in the traditional way, cut into smaller pieces as a snack, an appetizer or an after-dinner dessert, but you you also try to use a cheese curler, cheese scraper or Girolle. This special tool is designed for a TĂȘte de Moine, but the P'tit Basque is a great French alternative and will also create very thin curls when scraping the surface of the cheese.

Johns-Cheese-Gourmet-Food-Beehive-Co
Big John-s Cajun Cheese (1 pound) by Gourmet-Food by Beehive Cheese Co.
publisher: Beehive Cheese Co.
ASIN: B00ZGT2AV2
price: $53.32 (new)
Description
Made in Utah (USA) with pride;Cow's milk cheese with firm texture;Artisanal Award-winning Cheddar Cheese;Cheese rubbed with hot cajun spice mixture;Vegetarian rennet

Dickinsons-Seedless-Marion-Blackberry-Preserves
Dickinson-s Pure Seedless Marion Blackberry Preserves -- One 10 oz Jar
publisher: Dickinson's
ASIN: B00DKWAGMW
sales rank: 225162
price: $29.88 (new)
Description
Thanks to delighted guests, demand grew. The signature recipe relies on pure varietal fruit picked at the peak of perfection. Enjoy as a traditional breakfast spread, dessert filling or flavorful recipe ingredient.

Swiss-Raclette-Half-Wheel-Approximately
Swiss Raclette Half Wheel (Approximately 5-6 lbs)
publisher: Emmi
ASIN: B0026SCQ56
price: $114.29 (new)
Description
Imported from Switzerland

Julia-Child-Americas-Favorite-Chef
Julia Child! America-s Favorite Chef
publisher: PBS, published: 2004
ASIN: B00066FBSE
sales rank: 48881
price: $5.91 (new), $1.49 (used)
Description
Julia Child was not a natural-born cook--when she married, she could barely boil an egg. But she fell in love with French food, enrolled at the Cordon Bleu where she learned the great tradition of Classical French cuisine, and, with her warmth and exuberance, she was a natural star. In 1963 she appeared on The French Chef, and soon a nation fed on Shake n Bake and Tang was experimenting with quiche Lorraine and boeuf bourgignon.

Premium-Candy-Corn-Glitter-Skirt
Premium Candy Corn Glitter Skirt
publisher: Princess Paradise Kids costumes
ASIN: B00NA4XQUE
sales rank: 533298
price: $24.78 (new)
Description
Mix and match your look with this sparkle tulle layered skirt. Classic Candy Corn coloring will have you sweet on this skirt.

Great-Chefs-Chocolate-Passion
Great Chefs: Chocolate Passion
publisher: Image Entertainment
ASIN: B00005KH3J
sales rank: 279967
price: $5.58 (new), $2.75 (used)
Description
Chefs from the top resturants across the country demonstrate how to make their most delicious chocolate desserts. Learn their secrets, and you, too, can create the kind of passion only chocolate can inspire! 57 minutes.
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